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Kudampuli is a naturally dried traditional spice with a distinctive tangy and mildly smoky flavor.
Dry Turmeric made from carefully selected turmeric fingers, naturally dried to preserve its vibrant color. Gives taste to a variety of Indian dishes.
Cardamom is a premium aromatic spice with a sweet, refreshing and slightly spicy flavor.
Red Clove is a premium aromatic spice with a warm, slightly sweet and pungent flavor.
Mace flower, also known as Javitri, is the delicate, aromatic outer covering of the nutmeg seed.
Cinnamon is a fragrant spice made from the dried inner bark of the cinnamon tree.
Nutmeg is a fragrant spice made from the seed of the nutmeg fruit.
Star Anise is a fragrant, star-shaped with a sweet, warm, licorice-like flavor.
Poppy Seeds are tiny, naturally nutty seeds commonly used in Indian cooking and backing.
Black Cumin, also known as Kalonji, is a small black aromatic seed with a slightly bitter, peppery flavor.
Black Pepper is a natural whole spice made from dried peppercorns, known for its bold aroma and sharp, pungent flavor.
Yellow Mustard seeds are small, aromatic seeds with a mild, slightly pungent flavor.
Black mustard seeds are small, dark-colored seeds with a strong, and spicy flavor.
Whole fennel seeds are aromatic, naturally sweet-tasting spices commonly used in Indian cooking.
Ajwain is a naturally aromatic spice with a strong, distinctive flavor.
Fenugreek is a natural aromatic spice made from small, golden-brown seeds with a distinctive slightly bitter taste and rich aroma.
Whole Cumin is a naturally aromatic spice with a warm, earthy flavor and distinctive fragrance.