Description
Experience the authentic taste of traditional Indian cuisine with Zero Artificial Organic Mutton Masala, a premium blend of carefully selected organic spices crafted to bring out the rich, natural flavor of mutton. Expertly balanced with aromatic spices, this masala helps you prepare restaurant-style mutton curry, mutton gravy, mutton roast, mutton fry, and other delicious homemade dishes with exceptional taste and aroma.
Made from 100% natural, organic ingredients, our mutton masala contains no artificial colors, no artificial flavors, no preservatives, and no MSG, making it a healthier choice for your everyday cooking. Every spice is carefully sourced, cleaned, and freshly ground to preserve its natural oils, bold flavor, and nutritional goodness, ensuring every meal is packed with authentic taste.
Whether you're cooking a hearty family dinner, festive feast, or a special weekend meal, Zero Artificial Organic Mutton Masala delivers the perfect blend of spices to create rich, flavorful, and aromatic mutton dishes. Its balanced combination of traditional Indian spices enhances the natural taste of meat while giving your recipes a deep, satisfying flavor that everyone will love.
Ideal for home cooks and professional chefs alike, this organic spice blend is perfect for preparing South Indian mutton curry, mutton masala gravy, spicy mutton roast, mutton sukka, and slow-cooked mutton recipes. Enjoy the goodness of premium organic spices and create wholesome, restaurant-quality meals with every serving.
Ingredients
• Coriander
• Chilly
• Cumin
• Pepper
• Fennel
• Cashew
• Clove
• Cinnamon
• curry leaf
• Nutmeg
• Poppy Seed
Benefits
• Made with premium organic spices.
• No artificial colours, flavours, preservatives, or MSG.
• Rich, authentic Indian flavour and irresistible aroma.
• Perfect for mutton curry, mutton fry, roast, sukka, and gravy recipes.
• Freshly ground to retain natural flavour and essential oils.
• Hygienically packed for lasting freshness.
• Easy to use for delicious homemade mutton dishes.
How to
Use
• Clean 500 g of mutton thoroughly.
• Add 2–3 tablespoons of Organic Mutton Masala.
• Mix with ginger-garlic paste, curd, salt (if required), and a little oil.
• Marinate for 30–60 minutes for enhanced flavour.
• Pressure cook or slow cook the mutton until tender.
• Prepare as curry, fry, roast, or sukka and serve hot with rice, biryani, chapati, parotta, or naan.
Storage
Instruction
Store in a cool, dry place. Keep the pack tightly closed after use.
Nutritional Information
Serving Size / Basis
Energy
325 kcal
Protein
10 g
Total Carbohydrates
51 g
Total Sugars
5 g
Dietary Fibre
19 g
Total Fat
9 g
Saturated Fat
1.3 g
Sodium
110 mg
Calcium
220 mg
Iron
11 mg
* Nutritional values are approximate and may vary slightly depending on the chilli variety,
harvest season, and processing method.